Author Archives: Jane
Red Pepper Chevre and Spinach Turkey Burgers
- Posted by Jane
- on Jul, 21, 2012
- in Recipes
- Blog 142 Comments.
Prep: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Makes: 4 servings 1 1/2 pounds ground turkey breast 1 cup frozen chopped spinach, thawed and drained 2 tablespoons Crushed Red Pepper Artisanal Chevre, crumbled 1. Preheat oven to broil. 2. In a medium bowl, mix ground turkey, spinach, and chevre. Form mixture into [...]
Read MorePesto Goat Cheese Pizza
- Posted by Jane
- on Jul, 21, 2012
- in Recipes
- Blog 12 Comments.
Prep: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Makes: 8 servings 1 unbaked pizza crust 6 tablespoons prepared pesto sauce 3 roma tomatoes, thinly sliced 2 (3.5 ounce) rounds Garlic n Chive Artisanal Chevre 2 cloves garlic, peeled and thinly sliced (optional) 1/2 cup fresh basil, chopped 1 teaspoon olive oil 1. [...]
Read MoreCocoa-Pepper Chevre Truffles
- Posted by Jane
- on Jul, 21, 2012
- in Recipes
- Blog 20,284 Comments.
Prep: 10 minutes Total: 2 hours, 40 minutes Makes: 8 servings 2 (3.5 ounce) rounds Plain Ol Jane Artisanal Chevre 1/2 teaspoon Urfa biber (dried Turkish pepper), or to taste 2 tablespoons finely crushed cocoa nibs 1. Cut each chevre round into 8 wedges. Place chevre wedges into a bowl, and set aside to reach [...]
Read MoreWhere to Buy
- On the Farm: contact us
- Corpus Christi Southside Farmer’s Market,
Every Saturday 9am-12pm - Corpus Christi Downtown Farmer’s Market,
Every Saturday 9am-12pm - Quarry Farmer's Market,
San Antonio, TX 9-1pm - BonnA-Petit, Corpus Christi, TX
- Glow Restaurant, Rockport, TX
- Lighthouse Liquors, Rockport, TX
- Coastal Bend Health Foods, Rockport, TX
On the Menu
- Glow Restaurant, Rockport, TX
- Bleu Bistro, Corpus Christi, TX